29 May 2019

56cm Barramundi #1201
Barramundi #1202-1203
Yo-zuri MAG Crystal Minnow F85
Squidgy Pro Mongrel 90mm

Saturday May 25, I went fishing at Myilly point rocks.
The sea water was very clear at the outgoing tide but very murky at the incoming tide.
Using Yo-zuri Mag Crystal Minnow F85, I caught a 56cm barramundi and a small barramundi.



56cm barramundi



Yo-zuri MAG Crystal Minnow F85



Squidgy Pro Mongrel 90mm

I took a 56cm barramundi home and released a small barramundi.
In addition, using Squidgy Pro Mongrel 90mm I caught and released a small barramundi.
I thought that barramundi is not suited for the sashimi with soy sauce and wasabi.
But this was the first timeI found out how to deliciously eat barramundi's sashimi with soy sauce and wasabi.

  1. Bleeding fish as soon as it's caught is important in preserving the quality of the fish meat.
  2. Ice the fish immediately.
  3. Sprinkle sea salt on fish fillets.
  4. Keep fish fillets in the fridge for one night.
  5. Cut with a very sharp knife into slices.
  6. Eat sashimi with chilled soy sauce and wasabi.


On the other hand, using Kewpie roasted sesame dressing, you can deliciously eat freshly caught barramundi in sashimi.


I'm very careful about freshness and hygiene with the raw fish.

Lure: Yo-zuri MAG Crystal Minnow F85
Size: 85mm
Colour: Red
Where: Shallow water 30cm deep
Water: Very murky / Incoming
Line: Surfix 832 30lb
Leader: Black Magic 50lb
Knot: The Albright Knot
Reel: Shimano Antares DC MDXG
Rod: Samurai fishing rods Refraction RFB351-266 6'6" Very Fast 10-17lb
Clip: Force ten Stainless Duo Lock Snaps #2
Lure action: Steady triple twitches/a single pause retrieve

Please click on the " Fishing of Ranking" link. 

にほんブログ村 釣りブログ アカメ釣りへ


Thank you very much.

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